Ethiopia Agelo

Dogwood Coffee Canada


This product is currently sold out.

Agelo is characterized by notes of papaya, plum jam and blood orange.

Agelo is a washing station and farm in the Agaro Gera woreda, Jimma zone in Ethiopia. The coffee is composed of Ethiopian landraces grown around 2000 masl. This washed process coffee is fermented for 12 - 18 hours wet and dried on raised beds. 

Washing Station: Agelo
Origin: Ethiopia 
Zone: Jimma
Woreda: Agaro Gera
Altitude: 2000 meters 
Variety: Ethiopian Landraces
Process: Washed, 12 - 18hr fermentation, dried on raised beds

Roasted to order every Monday / Tuesday. For you. By Us. With love.